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RESEARCH AND PRACTICE |
The authors are with the Division of Epidemiology, School of Public Health, University of Minnesota, Minneapolis.
Correspondence: Requests for reprints should be sent to Dianne NeumarkSztainer, PhD, MPH, RD, Division of Epidemiology, School of Public Health, University of Minnesota, 1300 S Second St, Suite 300, Minneapolis, MN 55454 (e-mail: neumark{at}epi.umn.edu).
Objectives. This study determined the prevalence of Minnesota urban youths reaching the Healthy People 2010 objectives for obesity and intake of fat, calcium, fruits, vegetables, and grains and compared prevalence rates across sociodemographic characteristics.
Methods. The study sample included 4746 adolescents (aged 11–18 years) from the Minneapolis/St. Paul area who completed dietary surveys and participated in anthropometric measurements as part of a school-based population study.
Results. Considerable gaps were seen between the existing prevalence rates for obesity and nutrient and food patterns and the targeted Healthy People 2010 prevalence rates. For example, 12.5% of the girls and 16.6% of the boys had body mass index values at or greater than the 95th percentile (target = 5%). Only 29.5% of the girls and 42.5% of the boys were meeting the daily recommended intakes for calcium (target = 75%). Similarly, percentages of youths consuming the recommended amounts of fat, fruits, vegetables, and grains were lower than the targeted percentages. There were large sociodemographic disparities in obesity and eating patterns, particularly across race/ethnicity and socioeconomic status.
Conclusions. Concerted public health efforts are needed to achieve the Healthy People 2010 objectives for obesity and nutrition and to reduce racial/ethnic and socioeconomic disparities.
This article has been cited by other articles:
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  M. C. Nelson, N. I. Larson, D. Barr-Anderson, D. Neumark-Sztainer, and M. Story Disparities in Dietary Intake, Meal Patterning, and Home Food Environments Among Young Adult Nonstudents and 2- and 4-Year College Students Am J Public Health, July 1, 2009; 99(7): 1216 - 1219. [Abstract] [Full Text] [PDF]
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R. Widome, D. Neumark-Sztainer, P. J. Hannan, J. Haines, and M. Story Eating When There is Not Enough to Eat: Eating Behaviors and Perceptions of Food Among Food-Insecure Youths Am J Public Health, May 1, 2009; 99(5): 822 - 828. [Abstract] [Full Text] [PDF]
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 G. J. Cutler, A. Flood, P. Hannan, and D. Neumark-Sztainer Major Patterns of Dietary Intake in Adolescents and Their Stability over Time J. Nutr., February 1, 2009; 139(2): 323 - 328. [Abstract] [Full Text] [PDF]
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 N. Darmon and A. Drewnowski Does social class predict diet quality? Am. J. Clinical Nutrition, May 1, 2008; 87(5): 1107 - 1117. [Abstract] [Full Text] [PDF]
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 D. J. Barr-Anderson, P. van den Berg, D. Neumark-Sztainer, and M. Story Characteristics Associated With Older Adolescents Who Have a Television in Their Bedrooms Pediatrics, April 1, 2008; 121(4): 718 - 724. [Abstract] [Full Text] [PDF]
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M. T. Timlin, M. A. Pereira, M. Story, and D. Neumark-Sztainer Breakfast Eating and Weight Change in a 5-Year Prospective Analysis of Adolescents: Project EAT (Eating Among Teens) Pediatrics, March 1, 2008; 121(3): e638 - e645. [Abstract] [Full Text] [PDF]
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 D. Neumark-Sztainer, M. E. Eisenberg, J. A. Fulkerson, M. Story, and N. I. Larson Family Meals and Disordered Eating in Adolescents: Longitudinal Findings From Project EAT Arch Pediatr Adolesc Med, January 1, 2008; 162(1): 17 - 22. [Abstract] [Full Text] [PDF]
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P. vandenBerg, D. Neumark-Sztainer, G. Cafri, and M. Wall Steroid Use Among Adolescents: Longitudinal Findings From Project EAT Pediatrics, March 1, 2007; 119(3): 476 - 486. [Abstract] [Full Text] [PDF]
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P. van den Berg, D. Neumark-Sztainer, P. J. Hannan, and J. Haines Is Dieting Advice From Magazines Helpful or Harmful? Five-Year Associations With Weight-Control Behaviors and Psychological Outcomes in Adolescents Pediatrics, January 1, 2007; 119(1): e30 - e37. [Abstract] [Full Text] [PDF]
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M. C. Nelson, D. Neumark-Stzainer, P. J. Hannan, J. R. Sirard, and M. Story Longitudinal and Secular Trends in Physical Activity and Sedentary Behavior During Adolescence Pediatrics, December 1, 2006; 118(6): e1627 - e1634. [Abstract] [Full Text] [PDF]
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J. Haines, D. Neumark-Sztainer, M. E. Eisenberg, and P. J. Hannan Weight Teasing and Disordered Eating Behaviors in Adolescents: Longitudinal Findings From Project EAT (Eating Among Teens) Pediatrics, February 1, 2006; 117(2): e209 - e215. [Abstract] [Full Text] [PDF]
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 D. Demory-Luce Fast Food and Children and Adolescents: Implications for Practitioners Clinical Pediatrics, May 1, 2005; 44(4): 279 - 288. [PDF]
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M. E. Eisenberg, R. E. Olson, D. Neumark-Sztainer, M. Story, and L. H. Bearinger Correlations Between Family Meals and Psychosocial Well-being Among Adolescents Arch Pediatr Adolesc Med, August 1, 2004; 158(8): 792 - 796. [Abstract] [Full Text] [PDF]
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M. E. Eisenberg, D. Neumark-Sztainer, and M. Story Associations of Weight-Based Teasing and Emotional Well-being Among Adolescents Arch Pediatr Adolesc Med, August 1, 2003; 157(8): 733 - 738. [Abstract] [Full Text] [PDF]
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